Chicken Popcorns
INGREDIENTS
½ pound about 250 to 300 grams of boneless
chicken fillet
2 tbsps corn flour
1 large egg
1 cup bread crumbs or crumbled corn flakes
or coarsely powdered oats
Salt to taste
¼ tsp turmeric
Oil for deep frying
Cajun spice mix
½
tsp garlic powder (ginger garlic paste for Indian version)
¼ tsp black pepper
½ tsp onion powder
Fat Pinch of oregano, fat pinch of thyme or
garam masala for Indian version
½ tsp red chili powder or paprika or
cayenne pepper
INSTRUCTIONS
- Mix all ingredients mentioned under Cajun spice mix
- Chop chicken to bite sized pieces
- Wash it under running water and drain off water completely
- Add the spice mix and marinate well
- Add the egg white and flour. Marinate everything well
- Pour the bread crumbs and set these aside for about 5 minutes
- Pour the yolk and mix well for the bread to bind well with the chicken
- Heat oil and deep fry chicken evenly till golden. Keep stirring for even frying
- Drain popcorn chicken on a kitchen tissue and serve hot with ketchup
Source:
Indianhealthyrecipes.com
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